Cuisine Artisan Awards 2012

Congratulations to our supreme winner, J Friend & Co Pohutukawa Honey, and to all of 2012's Cuisine Artisan Awards winners.

Small producers in New Zealand continue to impress us with their ingenuity, commitment and passion for good food – this year's winners clearly exemplify those qualities.

We would like to thank the readers who took the time to nominate products, as well as awards sponsor Caffe L'affare – a company that reflects the principles of artisan production – for its support.

You can meet many of this year's winners at the Monteith's CheeseFest at Auckland's Langham Hotel on 29 February - go to www.cheesefest.co.nz for more details.

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2012 WINNERS

SUPREME WINNER
J Friend & Co Pohutukawa Honey, Christchurch

RUNNER-UP
River Estate Table Olives, Whitford, Auckland

WINNERS

• Bohemein Sea Salt Caramel Chocolates,Hataitai, Wellington
• Clevedon Valley Buffalo Company Vanilla Bean Yoghurt, Clevedon, Auckland
• Genevieve's Cuisine Chicken Liver Parfait, Auckland
• Jenny's Medium Tamarind Chutney, Waiheke Island
• Mariano's Spanish Goods Malaguena Sausages, Christchurch
• Mowbray Fine Foods English Pork Pies, Christchurch
• Te Horo Raspberry Jam, Otaki
• Te Mata Fig Jam, Hawke's Bay
• The Distel Stroopwafels, Waihi
• Traditionally Tuscan Panforte di Siena, Christchurch

Categories All Categories Bakery, crackers and crisps Beverages Condiments & spreads Jams, preserves, honey Meat & Fish Sweet offerings Yoghurt/other dairy

Regions All Regions Auckland Region Bay of Plenty Canterbury Coromandel Hawke's Bay Marlborough Nelson Northland Otago Waiheke Island Wairarapa Wellington Region