Salmon with shallots, salty caramel & pickled cucumberSalmon and caramel may sound odd together, but it works. I've added dill to the traditional mix.
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Check your fridge, enter up to 4 items into the Meal Maker and we'll find recipes from our files containing those ingredients.

Roman-style oxtail with risotto bianco
Oxtail is a wonderful meat for slow-cooking. This makes a great dinner party dish.

Tiramisu
Tiramisu's history is relatively recent - most sources cite its origin in the 1970s to Treviso.

Rosemary steaks with mixed mushroom polenta
A simple dinner of steak takes on an Italian slant when accompanied by a rich polenta flavoured with mushrooms and mascarpone.

Spinach, mushroom & egg pizzas
For this recipe, divide the dough into 6 pieces, as this creates pizzas that are a better size for a whole egg to sit on.

Kingfish in saor with radicchio
Sardines in saor is a classic Venetian cicchetti, a sweet-sour mix of slow-cooked onions served over sardines. My non-traditional version uses red onions and kingfish.


Mother's day
Seafood
Salads
Weeknight
Desserts
Barbecue


