Category: Features

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48 HOURS IN WANAKA

I’m ashamed to admit that during my first two years in New Zealand, despite a number of trips to Queenstown, I had never thought about visiting Wanaka. It was suggested I pick up a hire car at Queenstown airport and make the drive across.

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SOUND & VISION

Clad in a t-shirt emblazoned with the words “In cod we trust”, Fleur Sullivan carefully tears open large pieces of freshly harvested kelp, deftly fashioning them into bags into which she’ll soon stuff whole crayfish, sea perch, and, of course, the venerable blue cod hailed on her top.

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MAAATE…

While kiwis are not as well-known for their affection for the prawn as Australians, plenty of New Zealanders make the most of the wee crustaceans over the summer months

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