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Pancetta-Roasted Artichokes
Marinated Artichokes with Lemon & Mint
Roasted Artichokes with New Potatoes
Fettuccine with Artichokes, Lemon & Mascarpone
The Richard Parker
Panfried Salmon with Romesco & Lemony Herb & Nut Salad
Fideua with Squid & Prawns, Lemon & Garlic Allioli
Chicken, Green Olive & Manchego Frittata, Fresh Spring Greens
Ceviche
Spiced Lamb & Chickpeas with Green Tahini Sauce
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