Win 48 hours in this bountiful region where award-winning food and wine meets outstanding architecture and magnificent landscapes, and where some of New Zealand’s most talented chefs and restaurateurs are working with their local community to create outstanding experiences.

Cuisine editor Kelli Brett has unearthed some of the very best tastes of Hawke’s Bay for you, and now you can experience a taste of this deliciously unique region in person, in style!

THIS REALLY IS NEW ZEALAND’S FOOD & WINE COUNTRY!

THE PRIZE INCLUDES

Two nights’ accommodation at Porters Boutique Hotel
$500 towards travel costs
1x Dinner for two at Malo, Havelock North (to the value of $150)
1x Dinner for two at Craggy Range Winery Restaurant (to the value of $150)
1x day’s cycling in Te Awanga inclusive of wine tastings and 1x lunch for two.
Smith & Sheth wine tasting experience

PRIZE VALUE $1,500

This prize must be redeemed between 1 August 2021 and 1 December 2021. This prize is non-transferable unless negotiated with Hawke’s Bay Tourism. One entry per person. 

Competition ends Friday 30th July 2021. Winner announced Friday 30th July 2021.