SCORE: 17.5/20

Margot is the kind of neighbourhood restaurant every suburb wishes it had. Tucked away in Wellington’s Newtown, this intimate bar and eatery has earned a devoted following thanks to its relaxed atmosphere, exceptional food and drinks, and an approach that feels effortlessly cool. Owners Tom Adam and Juno Miers have created a space where superlative hospitality, seasonal cooking and well-chosen beverages come together naturally. The menu is constantly evolving, shaped by the seasons and influenced by European cooking, with the occasional playful surprise. Dishes are designed to share, encouraging guests to settle in, order another drink and enjoy the experience at a leisurely pace. Alongside the food is a carefully curated drinks list featuring outstanding natural wines, excellent beers, and cocktails that have become locally loved favourites, such as the vibrant jalapeño margarita. Margot strikes a rare balance between casual and refined. There’s no unnecessary fuss, just confident cooking, warm service and an atmosphere that invites you in. It’s the sort of place where locals fill the room night after night, creating a lively and cosy energy. Honest, welcoming and full of personality, Margot captures everything that great casual neighbourhood dining should be.