CUISINE NEWS


Cuisine’s News is your daily dose of delicious inspiration. Dive into the latest happenings in the exciting world of food and drink, both locally and globally. Explore a treasure trove of content curated by our culinary experts, featuring in-depth articles, quick bites, industry trends, and recommendations. Fuel your foodie passion with inspiring programs, podcasts, and a peek into Cuisine’s vibrant Instagram feed. Stay informed and keep your finger on the pulse of the culinary world, all at Cuisine’s News.


HIGHLIGHTS:

In a world of ‘busy’ make being healthier more convenient for you

Did you start the new year with the greatest intentions to create new…

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Using your noodle

Auckland restaurateur Yuki Yamaguchi takes ramen back to Yokohama.

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Design File / Yuka O’Shannessy / Public Record / Auckland

Omotenashi’ is the Japanese way of hospitality, an ethic imbued with…

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Traffic May/June 2024

Trolley-service Champagne – need we say more! – well, go on, The…

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EDITORS BITES

Tokyo Top Tastes

Kenneth Nars of World of Mouth taps his Tokyo experts.

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My home in Hospo

Even with a helping hand and a lot of hard work, it’s a difficult…

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Food is our culture

Food, land and life are tightly bound, learns Angela Clifford.

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From New Zealand to the world

Kelli Brett leads Cuisine into 2024 and beyond.

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A new era ahead

Kelli Brett introduces ‘Cuisine Destinations’ and answers some curly…

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Ready to embark on a culinary journey like never before?

Swing by the Harbourside Sake Bar tucked away inside the iconic Harbourside…

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Chocstock 2024: Beyond the Block

Prepare to delight your senses in a world of chocolatey goodness at Chocstock…

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Growing New Zealand’s future viticultural leaders

NZ wine industry gears up for the Young Viticulturist of the Year competition…

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NZ Coffee stylings on the global stage

Aotearoa NZ Barista Champion of 2023 achieves an impressive fourth place at the…

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RESTAURANT REVIEWS

Gilt Brasserie

At last Auckland can boast a true brasserie in the style of New…

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Charley Noble

A Wellington institution marks its first decade.

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Black Barn Bistro

A little bit comfy, a little bit edgy and a whole lot of yum.

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Duo Eatery

A small restaurant with big flavours and a brave heart.

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Ready to embark on a culinary journey like never before?

Swing by the Harbourside Sake Bar tucked away inside the iconic Harbourside…

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Chocstock 2024: Beyond the Block

Prepare to delight your senses in a world of chocolatey goodness at Chocstock…

Read More

Gold Standards

When bourbon producer Maker’s Mark found a Kiwi honey company with compatible…

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Zealong Tea Estate

The Zealong Tea Estate, located in Gordonton in the beautiful Waikato and just…

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NEW ZEALAND BITES

CUISINE INSTAGRAM

GLOBAL BITES

Woolworths held the title of most trusted brand in Australia for three-and-a-half years – why did it topple from the top spot?

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Meet NY’s fanciest fried chicken, where dinner can cost $50 or $1,500

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The essential pizzerias of New York City

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San Fransisco discovers the wonders of Swedish Hot Dogs

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Bacon made from Seaweed will soon launch in US supermarkets.

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Drone delivery takes flight for quick deliveries of items like meal solutions and over-the-counter medicines.

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WATCH & LISTEN

Women in Food and Drink

Watch and see the photos from the Women In Food & Drink Awards 2024. This year was our second awards event and the room was filled to capacity with some of the most influential women within the food-and-drink industry.

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The Visionaries with Cuisine Bites

The people behind what we cook, eat and drink are the true drivers of…

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A Sense Of Change…

What will 2021 bring? In particular, for our hospitality industry…

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More Than Just A Mouthful. Martin Bosley.

This renowned New Zealand chef and ex-restaurateur has sliced up his…

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The Back Story

I'm told that Wellington had well and truly established itself as New…

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EXPLORE MORE BELOW

Traffic May/June 2024

Trolley-service Champagne – need we say more! – well, go on, The…

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The Good Soil

Ben Bayly visits the Waikato and considers the earth under his feet…

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Women in Food and Drink Awards Event 2024

Watch our video and see the photos from the Women In Food & Drink…

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We’re watching… Lucas Parkinson

Tracy Whitmey talks to Lucas Parkinson about a new way to run a…

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Aotearoa New Zealand’s TOP 50 most influential & inspiring women in food & drink 2024

Cuisine’s thought-provoking list of the women to watch in 2024.

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Issue 222: Try It… You’ll Like It

Antoine's at home from 1972 to 2021, one restaurant stood out above…

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Design File – Matthew Watkins, Special Studio / Recycled & recyclable furniture

Like a glue gun attached to a robot’ – that’s how Matthew Watkins,…

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Eat to the beat

Kate Hutchison riffs on the role of music in the restaurant…

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