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PICKLED FISH WITH BARBECUED EGGPLANT & CAPSICUM PANZANELLA
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TUNA & BEAN SALAD WITH BLACK OLIVE & FETA BARBECUE BREAD
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OLIVE, CAPER & ANCHOVY-STUFFED CHICKEN WITH AJVAR
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EGGPLANT & LAMB WITH FETA, MINT, CRISPY CAPERS & ALMONDS
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OLIVE & TOFU SCRAMBLE WITH STEWED TOMATO & CAPER TOASTS
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