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OLD SOURDOUGH ICE CREAM
BITTER & TWISTED SALAD
BAKED FLOUNDER WITH LEMON VERBENA BUTTER & SMASHED HERBY POTATOES
BROKEN BREAD SALAD
CHIP DIP & CHAMPAGNE
ROASTED CARROT & CAPSICUM SALAD WITH FARRO PERLATO
MARINATED FISH SALAD WITH PEANUT-BRITTLE DRESSING
GRILLED STICKY RICE IN BANANA LEAF
OKA OF CURED SALMON WITH COCONUT YOGHURT & CRACKERS
SCALLOP CAESAR SALAD WITH HORSERADISH VINAIGRETTE
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