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Venison with Malted Carrots & Labneh
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Goat’s Cheese Cheesecake with Lemon Shortbread, Feijoas & Macadamia Praline
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The Reid Single Malt Vodka Rosemary Gimlet
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Beetroot Tart with Goat’s Cheese & Hazelnut Butter
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French Onion Soup
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Planked Akaroa Salmon with Celeriac & Beetroot Remoulade & Sorrel Aioli
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Rhubarb Danish Pastries
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Honey-Glazed Sourdough with Blue Cheese & Walnuts
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Fig, Prosciutto & Goat’s Cheese Galette with Fig & Onion Jam
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Macadamia & Apple Cake
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