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Vol-Au-Vents With White Chocolate & Hibiscus Cremeux & Cherry Compote
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Pōhutukawa Honey, Ginger & Clotted Cream Swiss Roll
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Kūmara & Mango Cream Pie
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MACERATED PINEAPPLE & RASPBERRY CAKE
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Noqu Viti (My Fiji)
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Kūmara Somun
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Mandarin, Passionfruit & Coconut Bundt Cake
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Koko Brownie
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Castella – Japanese Sponge Cake
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Lemon Tart
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