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SOLE WITH COASTAL GREEN SAUCE
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TEENY-WEENY CREAMY FISH SAMMIES
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CLOUDY BAY TUATUA
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KAHAWAI WITH SMOKED- TOMATO DRESSING
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CEVICHE (ISLANDER STYLE)
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SAMAK NAYEH (TREVALLY TARTARE WITH PRESERVED LEMON, POMEGRANATE & SUMAC)
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OYSTER PAKORA WITH TOMATO KASUNDI & SORREL
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CHERRY CHOCOLATE TRIFLE
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PEACH MILLE FEUILLE
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CRÈME FRAÎCHE MOUSSE
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