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Prawn Balchão & Potato Fritter Sliders
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Sticky Glazed Tofu With Allmite Gold Mild Chilli
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Chunky Asparagus & Horseradish Tartare Sauce With Monkfish Schnitzel
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Berbere Fried Fish With Mustard Ranch & Slivered Onion
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Spring Lamb Rack With Mixed Peas & Chive & Garlic Oil
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Celeriac Boxty Pancake With Maple Mushrooms & Herbed Sour Cream
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Baked Eggs With Broccoli, Cherry Tomatoes & Seaweed Polenta
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Carbonara With Braised Fennel
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Vietnamese Omelette Cups With Nuoc Cham
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Chilli & Sesame Fried Eggs With Cucumber & Noodle Salad
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