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CHICKEN & VEGETABLES WITH SESAME DRESSING
CHARRED CORN, CHICKEN & CURRY LEAVES
CHICKEN INATO WITH ALMOND SATTI
ASPARAGUS LENTIL SALAD WITH HEMP-SEED PARSLEY PESTO / WITH POACHED CHICKEN OR PANFRIED HALOUMI OR TEMPEH
BRAISED GARLIC CHICKEN WITH CARROTS & CELERY, & SUNFLOWER SEED & TARRAGON CREAM
SWEET & SALTY SILKEN CHICKEN
CHICKEN DUMPLINGS & VEGETABLE SOUP / RICOTTA DUMPLINGS & VEGETABLE SOUP
CHICKEN, RED RICE & KIMCHI POT
BUTTERMILK FRIED CHICKEN WITH RED-CHILLI YOGHURT
MOSEN’S CHICKEN KEBABS
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