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Beetroot & Gin-Cured Salmon
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Crispy-top Fish Pie
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Tuscan-style Baked White Beans
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Loaded Baked Potato With Leek, White Beans & Cheddar
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Potato & Meatball Shawarma Tray Bake
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’Nduja Hash Brown With Pulled Bacon Hock, Pickled Cabbage & Poached Egg
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Gnocchi With Mushroom, Cavolo Nero & Lemon-parmesan Dressing
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Pomegranate Crema, Pistachio Praline
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Pork Shoulder, Smoked Chilli & Beans
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Rhubarb & Lemon Verbena Sponge Pudding
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