CUISINE RECIPES
Cuisine’s recipe section is for people who REALLY love good food. Make the most of dining in and explore a world of delicious food created by leading chefs, cooks and recipe developers. Pump up your flavour volume with recipes spanning New Zealand and the globe. Fuel your creativity in the kitchen and embark on a delicious cooking adventure at home.
HIGHLIGHTS:
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CUISINE Summer Recipes
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Whitebait Fritter Sandwiches With Lemon Mayonnaise
Embrace whitebait season with crispy fritters paired with a tangy…
Barbecued Lamb with Lentil, Quinoa & Watercress Salad
Combine kiwi tradition with a mix of fresh produce to create this…
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CUISINEÂ Best Seafood
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CUISINE Top Salads
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GUEST CHEFS RECIPES
The art of connection
Helen Turnbull of 50-50 restaurant shares dishes that will get you talking.
History in the making
Jo Pearson of Auckland’s Alma restaurant cooks specialities of Andalusia.
To be frank
Drink, eat and celebrate, says Frank Camorra of MoVida and he has just the recipes to make it happen in true Spanish style.
EXPLORE MORE BELOW
Sherry Mustard with Honey & Herbs
Sherry vinegar works well with honey in this recipe both for balance…
Elisabeth Pedersen / Monkfish & Fennel Thermidor
Elisabeth was a long-time contributor to the New Zealand Herald and…
Martha Bogard / Gado Gado with Tomato Sambal & Crunchy, Sticky Peanuts
This recipe has been a frustrating journey for me and a lesson in the…
Aunt Daisy / Pickled Peaches, Burrata & Green Tomato & Chilli Marmalade
The old Aunt Daisy cookbooks and The Red Cookery Book feel like they…
Tui Flower / Apricot, Orange & Almond Clouds with Almond & Cardamom Biscuits
Tui was a huge influence on the New Zealand food scene and she was…
Alison Holst / Caramelised Onion & Zucchini Muffin Focaccia
Alison’s influence is widespread – her Marvellous Muffins book must…
