Brunch or a light dinner.. quiches are simply put, a dish for any occasion. Wrapped in a golden, cheddar-infused pastry, this quiche combines tender baby potatoes, fresh spinach, and hearty chunks of Regal Hot Smoked Salmon. The rich, creamy egg filling is elevated with fragrant parsley, dill, and a subtle touch of garlic. Delivering a perfectly balanced and indulgent savoury delight. This quiche recipe is perfect for the summertime, combining fresh and fragrant ingredients to create a versatile dish. 

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