SIDE DISHES Orange Pachadi Sautéed Greens with Yoghurt, Fried Onions & Turmeric Oil Freekeh & Broad Bean Salad Radicchio Salad with Poached Quince Kūmara Gratin with Kawakawa Hoisin-Glazed BBQ Oyster Mushroom Skewers Martha Bogard / Gado Gado with Tomato Sambal & Crunchy, Sticky Peanuts Aunt Daisy / Pickled Peaches, Burrata & Green Tomato & Chilli Marmalade Zucchini, Broad Bean & Freekeh Salad Cucumber & Kimchi Salad
