VEGAN Charred Snap Peas with Hazelnut Dressing & Lukmira Freekeh & Broad Bean Salad Rasel Hanout-Roasted Carrots on Whipped Ricotta with a Freekeh & Broad Bean Salad Sopaipillas with Pebre Chicken Fricassée with Mushrooms, Tomatoes & Watercress Kūmara Gratin with Kawakawa Zarangollo Extremeño / Roasted Capsicum & Smoked Paprika Salad Smoky Carrot & Almond Dip Blistered Capsicums With Garlic & Capers Roasted Aubergines With Spicy Peanut Sauce
