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FETA
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GREEN APPLE SALAD
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ROASTED POTATOES & CANNELLINI BEAN SALAD
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HOMEMADE HOISIN SAUCE
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CRISPY SICHUAN-SPICED CAULIFLOWER
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RICE CRACKERS
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LENTIL & SHIITAKE PATÉ
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LEMONY LEEK TERRINE
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SALT-BAKED POTATO MASH WITH SKIN CHIPS, PINK PICKLED ONIONS & BURNT-ONION BUTTER
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KŪMARA & ONION FRITTERS WITH SPICY TOMATO, GINGER & FENNEL SEED CHUTNEY
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