50ml Plantation 3 Stars White Rum
25ml honey cordial (2 parts honey: 1 part water)
25ml lemon juice
15ml rose water
75ml Fever Tree Soda Water
rose petals, to garnish

To make your own rose water, take spray-free rose petals, cover with enough water to just cover the petals and simmer. You can use bought rose water, but it tends to be stronger than home-made, so you may need to dilute it with a little water.

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1.Shake the rum, honey and lemon juice together and strain into a highball glass.
2.Fill with ice.
3.Add the rose water and soda water.
4.Garnish with rose petals.

Drinks Johan Cabrera / Food Abhijit Dey / Photography Jamie Bowring

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