Features

To brie, or not to brie

To brie, or not to brie

Cheese expert Juliet Harbutt has firm opinions on everything from cheese storage to naming rights, finds Alice Neville.

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The March 2015 issue is on sale now!

The March 2015 issue is on sale now!

Here are some of the highlights from our latest issue.

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From the editor
The summer issue 2015

The summer issue 2015

Check out the highlights of our January issue on sale now!

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Flash in the Pan cookbook

Flash in the Pan cookbook

Cuisine's new weeknight cookbook is on sale now!

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Frank and Albie's (Gisborne)

Frank and Albie's (Gisborne)

Drop by Frank and Albie's in Gisborne for great lunches and a sunny mood.

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How to Cook

How to Cook

A sneak peek at Cuisine's new cookbook

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C1 Espresso (Christchurch)

C1 Espresso (Christchurch)

Since reopening in a new home, Christchurch's C1 Espresso has become a star of the city.

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