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MUSHROOMS WITH GNUDI & PARMESAN SHORTBREAD
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SALT-BAKED GOLDEN BEETROOT WITH MASSIMO’S RICOTTA & BEETROOT OIL
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CARROT CHAR SIU WITH LAST NIGHT’S RICE CONGEE
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EVERYBODY EATS BANANA BREAD WITH PEANUT WHIP
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CHEESE PUPUSAS WITH MEXI KRAUT & SALSA ROJA
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ORGANIC RYE, ROASTED PEAR, OAT & SULTANA FRUIT BREAD
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LEMON & THYME PICKLED MUSHROOMS
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PUMPKIN & GINGER JAM
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BOYSENBERRY, PEAR & LEMON VERBENA JAM
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SPICY EGGPLANT CHUTNEY
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