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The Richard Parker
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Panfried Salmon with Romesco & Lemony Herb & Nut Salad
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Fideua with Squid & Prawns, Lemon & Garlic Allioli
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Chicken, Green Olive & Manchego Frittata, Fresh Spring Greens
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Ceviche
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CHOCOLATE-SPIKED AFFOGATO & ORANGE, CHOC & ALMOND BISCOTTI
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CHOCOLATE-SPIKED AFFOGATO
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CURRIED VEGETABLE PIES
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CLASSIC FRENCH ONION SOUP
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PINEAPPLE WITH DARK CHOC CHEESECAKE
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