CUISINE RECIPES
Cuisine’s recipe section is for people who REALLY love good food. Make the most of dining in and explore a world of delicious food created by leading chefs, cooks and recipe developers. Pump up your flavour volume with recipes spanning New Zealand and the globe. Fuel your creativity in the kitchen and embark on a delicious cooking adventure at home.
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CUISINE Summer Recipes
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CUISINEÂ Best Seafood
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GUEST CHEFS RECIPES
Everybody loves Raymond
EARLIER THIS YEAR SkyCity’s Huami restaurant was in the news when it offered a height-of-luxury feast to celebrate Chinese New Year, priced at an eye-goggling $18,000 for six.
MELTING POT
FILIPINO FOOD IS, in many ways, a fusion of the influences, ingredients and flavours of the native people with Spanish, Chinese, Malay and, more lately, American immigrants.
SOUL KITCHENS, LITTLE PENANG
LITTLE PENANG WELLINGTON MEE GORENG, nasi goreng, nasi lemak, kapitan and char kway teow; Malaysian street food dishes that have become restaurant classics, dishes that are insanely delicious but lack any social graces.
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EXPLORE MORE BELOW
Paneer or Tofu Pakora
Pakora or pakoda, like most fried foods, is a universally loved and…
Chinese-Spiced Black Bean Chilli Oil
It’s easy enough to buy black bean chilli oil, but it’s also lovely…
Renkon No Kinpira Fried & Braised Lotus Root and Carrot
I could eat an entire panful of Obaachan’s kinpira to myself, and…
Matcha Kukki Haruko’s Matcha Almond Cookies
My mother’s best friend, Haruko, was a great cookie baker and made…
Kakiage Tempura Vegetable Fritters
These are small tempura fritters made with mixed vegetables that are…
Tofu No Nimono Braised Tofu
This warming, comforting dish came about one day as I had both…
Cucumber & Mozzarella Salad with Hot Sauce
You don’t really need a recipe for this but sometimes it’s good to be…