logo
  • News
  • Recipes
  • Hospitality
  • Lifestyle
  • Travel
  • Drinks
  • Cuisine Wine
  • Awards
    • 2025
    • 2024
  • Guide
  • Subscribe
  • Search
  • Cart
    • Your cart is currently empty.

TRY IT... YOU’LL LIKE IT

TRY IT... YOU’LL LIKE IT

Quite the cutest grow-your- own kit we’ve seen for a  long time, Micropod comes with everything you need to grow your greens at home, even if all you have is a windowsill. Rocket, red kale, pak choi, mustard and mizuna micro-greens all packed with up to forty times the vitamins and antioxidants of their mature counterparts. RRP $49. micropod.nz

Almighty Water’s Lemon Sparkling Water uses only natural lemon flavour from zesty peel and fleshy citrus fruit. Charcoal filtered for purity, it has no sugar or sweetener and no plastic packaging either. So refreshing on a hot day, or a great mixer. $12.50 for a 6 pack. drinkalmighty.com

Advertisements

Join us in welcoming our very first six Cuisine TasteCurators in 2025.

Combining all that’s great about fresh NZ milk, cultures originating from Iceland and billions of live probiotics, Naturalea Icelandic Yoghurt is super thick and creamy. Give yourself a special treat and dollop it onto some juicy sliced stonefruit or a roasted fig. It comes in vanilla bean, blueberry and natural flavours. $5.99 for 500g.

Containing a healthy dose of anti-inflammatory turmeric (with a 2.5% minimum of curcumin), Telegraph Hill’s Turmeric and Black Pepper Drizzle is one of a new range of dressings and condiments, all of which harness the properties of superfoods. We love it trickled over a salad served with fish. It’s $19.95 for 250ml. telegraphhill.co.nz

SEE MORE FROM CUISINE

Cuisine + Walter Peak

At Walter Peak High Country Farm every bite tells a story and you’ll…

Read More

Women In Food & Drink Aotearoa New Zealand Awards 2026

This year we continue to celebrate the trailblazing women who have…

Read More

News #234

Read More

Traffic March 2026

Read More

  • Prev
  • Next

Cuisine Magazine
PO Box 25484, St Heliers, Auckland, 1740

Advertise with us | Contact | Site Policies | About | Subscribe

Login |  Logout

© 2026 Cuisine – From New Zealand to the World. All rights reserved

Cuisine Magazine
PO Box 25484, St Heliers, Auckland, 1740

Advertise with us | Contact | Site Policies | About | Subscribe
Login|  Logout

© 2024 Cuisine – From New Zealand to the World. All rights reserved

X