Gonzalez Byass Nectar Pedro Ximénez Dulce NV (Jerez, Spain)
top 10Best BuysA deep, dark, mahogany brown, treacly and dense on the swirl with concentrated butterscotch, coffee, chocolate and raisin aromas streaming through the nose and onto the rich, leathery and lusciously sweet palate. (B)
- Dessert wine
- Spain - Jerez
- NZ $22
- Cellar: 4 year(s)
- View the full NZ & International Fortified Wines 2023 tasting results
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