Cuisine wine tastings take place 6 times annually, judging a different set of wine varietals in each tasting.  The results are published here bi-monthly coinciding with each issue of Cuisine magazine. We hope our star ratings and tasting notes will help wine lovers discover and enjoy new wines.
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NZ & International Chardonnay
Wine vintage heavily impacts quality, says MARY-THÉRÈSE BLAIR but consumers win with forty top chardonnays.
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