CUISINE NEWS
Cuisine’s News is your daily dose of delicious inspiration. Dive into the latest happenings in the exciting world of food and drink, both locally and globally. Explore a treasure trove of content curated by our culinary experts, featuring in-depth articles, quick bites, industry trends, and recommendations. Fuel your foodie passion with inspiring programs, podcasts, and a peek into Cuisine’s vibrant Instagram feed. Stay informed and keep your finger on the pulse of the culinary world, all at Cuisine’s News.
HIGHLIGHTS:
When only the very best will do
How Bocuse d’Or Team New Zealand will meet the highest standards at the Olympics of the culinary world.
Bocuse d’Or Team New Zealand – A Night of Art, Music, and Gastronomy
Team Bocuse d’Or NZ are fundraising for the upcoming Bocuse d’Or. After representing on the world stage for the first time ever last year, we’re ready to give it another shot!
Traffic September / October 2024
Reminiscent of Melbourne’s greatest rooftop bars with hidden entrances and cool by the spadeful, Queens is the crowning glory in the Commercial Bay precinct with a wraparound terrace offering views forever.
Inspirational Women in Food & Drink
Ideas, ambitions and dreams are important. Continuing our series on magnificent women who work behind the scenes to drive the evolution of our New Zealand food-and-drink culture, meet five inspiring individuals each with a very different career path and skill set who are all equally impressive.
We’re Watching… Joshua John Phillips
Kerry Tyack meets a young chef whose motivation and hard work have…
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EDITORS BITES
Where shall we eat?
As we head towards the Cuisine Good Food Awards 2023 presented by American Express, Cuisine editor Kelli Brett questions the role of the restaurant review.
FROM THE BOTTOM OF OUR HEARTS
A week had passed and the shock of the terror attacks on Christchurch…
Lauraine Jacobs on the past, present and a brilliant future for NZ food
Have a listen to the second episode of CUISINE BITES where we take…
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RESTAURANT REVIEWS
Chaat Street by Vaibhav Vishen
Street food – chaat – provides some of India’s most delicious fare,…
Sri Pinang Malaysian Restaurant
An orchestration of Malaysian deliciousness conducted by one of the…
CUISINE INSTAGRAM
GLOBAL BITES
Woolworths held the title of most trusted brand in Australia for three-and-a-half years – why did it topple from the top spot?
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Meet NY’s fanciest fried chicken, where dinner can cost $50 or $1,500
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The essential pizzerias of New York City
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San Fransisco discovers the wonders of Swedish Hot Dogs
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Bacon made from Seaweed will soon launch in US supermarkets.
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Drone delivery takes flight for quick deliveries of items like meal solutions and over-the-counter medicines.
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WATCH & LISTEN
Cuisine Good Food Awards 2024
Aotearoa’s most exceptional restaurants and leading culinary luminaries have been named and celebrated at our Cuisine Good Food Awards presented by American Express.
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BOOK REVIEWS
EXPLORE MORE BELOW
Try It… You’ll Like It Issue 219
When it comes to toast toppers, are you in the sweet jam and honey…
Design File – Kirsten Dryburgh / Potter / Auckland
Remuera’s is golden-yellow ochre and Te Atatu’s is French vanilla. In…
