THE 2018 HATS

By Cuisine1 Minutes
October 15, 2018By Cuisine

VIEW 2019 WINNERS HERE

Click on the restaurant to read their review

  
ClooneyCocoroKazuyaRoots

 
Amisfield BistroApéro, Bistronomy, Black Estate, Cassia, Craggy Range RestaurantElephant Hill, Hopgood’s & CoLogan BrownNoble RotOrtega Fish ShackPacifica, Palate, Sidart, The Grill by Sean ConnollyThe Sugar ClubUrban Oyster Bar & Eatery, Whitebait, Pescatore


AmayjenArbourAzabuBaduzziBotswana Butchery – Queenstown, Bracu, Capitol, Cazador, Chameleon, Charley Noble, Chillingworth Road, Chim Choo Ree, Culprit, Depot, Field & Green, Gatherings, Gemmayze StGusto at the Grand, Loretta, Masu by Nic Watt, Monte Cervino, O’Connell St Bistro, Pasta & Cuore, RataRitaSalty PidginShepherdTe Awa Winery Restaurant, The BistroThe Engine RoomWBC